Pegu Club Cocktail

7D404003-22AE-4422-A2DB-032D1E9572CAMaybe I was charmed by the deep orange colour or the colonial history – I don’t know which ……but I do know the bar man on the cruise ship Ananda is a skilled mixologist.

The cocktail is a blend and shake of gin, cointreau, bitters and lime juice named after the Pegu Club in old Rangoon……….. you can almost feel the buzz of the clipped British conversations and the sultry Burmese heat.

The Grey Traveller was cruising down the Irrawaddy from Mandalay to Bagan with  Sanctuary Retreats  and tasted this cocktail in the glorious Kansi Panorama Lounge.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s